Cookie Policy

We place cookies in order to remember your settings and to enrich your experience with social media integrations such as the viewing of embedded videos. You can read more about our use of cookies in our Cookie Policy and change your settings in our Cookie SettingsPlease note that our disclaimer applies to your use of the EarthToday website

Settings
#SecondOpinion
Share Card
Report CardReport Card
Should we genetically edit the food we eat? We asked two experts ...
By Carlijn Simons - August 28, 2021
Genetic modification has been labeled as unnatural or dangerous. But improving crop genetics can reduce the amount of fertilisers and pesticides needed, and can make crops healthier and more nutritional.
By Earth Today - September 15, 2021

Share Card

#SecondOpinion
Save Card
Share Card
Report CardReport Card

Share Card

#SecondOpinion
Save Card
Share Card
Report CardReport Card

Share Card

#SecondOpinion
Save Card
Share Card
Report CardReport Card

Share Card

#SecondOpinion
Save Card
Share Card
Report CardReport Card

Share Card


Close